Poha Dosa

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Poha Dosa. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Poha Dosa is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Poha Dosa is something that I've loved my whole life.

Many things affect the quality of taste from Poha Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poha Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Poha Dosa using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Poha Dosa:

1. 1 . Idli rice - 2 cups
2. 2 . Poha - 1 cup (thick)
3. 3 . Urad dal - 1/2 cup
4. 4 . Fresh curd - 1 cup
5. 5 . Baking sods - 1/2 tsp
6. 6 . Salt - as needed
7. 7 . Oil - For dosa

Steps to make to make Poha Dosa

1. In a bowl take curd and 2 cups of water. Mix and keepa aside.
2. Wash rice, urad dal soak in separate bowls for about 3 to 4 hours in buttermilk.Soak Poha before half an hour grinding.
3. Rinse rice, poha and urad dal and grind to smooth paste with adding some water. Mix baking soda and salt to batter let it ferment for 4 to 5 hours.
4. Heat dosa tava brush with some oil. Add ladle of batter and spread like dosa. Drizzle some oil over it and close with lid. Cook until dosa done. You don't want to turn over.
5. Serve hot with sambar and chutney.

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So that's going to wrap it up for this exceptional food Steps to Prepare Super Quick Homemade Poha Dosa. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!