Beef Daleem/Haleem
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Beef Daleem/Haleem. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Beef Daleem/Haleem is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. Beef Daleem/Haleem is something that I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Beef Daleem/Haleem, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Daleem/Haleem delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef Daleem/Haleem is 20,25 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef Daleem/Haleem estimated approx 5,6 hours.
To get started with this recipe, we have to prepare a few components. You can cook Beef Daleem/Haleem using 27 ingredients and 7 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Beef Daleem/Haleem:
- For Qorma
- 2 kg boneless beef
- 1/2 kg tomato
- 4,5 onion
- 250 gm yoghurt
- 50 gm Haleem masala
- 2 tbsp red chilli powder
- 3 tbsp ginger, garlic paste
- 1 tbsp All spice powder
- Salt to taste
- 1 tbsp coriander powder
- 3 tbsp talhar Mirch Powder
- 1 tbsp turmeric powder
- For mixing
- 125 gm wheat (soaked overnight)
- 125 gm barley (soaked overnight)
- 125 gm grams lentil (soaked overnight)
- 125 gm yellow Lentil (Soaked overnight)
- 125 gm skinned black gram lentil (soaked overnight)
- 1 cup rice (soaked)
- For Garnishing/Serving
- Lemon (as required)
- Brown onion (as required)
- Green Chilli (as required)
- Leaves Coriander (as required)
- Chat Masala (as required)
- Ginger Sliced (as required)
Steps to make to make Beef Daleem/Haleem
- Add all lentils and water in pot and boil them softly let it cool and blend very well
- In other Pot add wheat,rice barley and water boil them softly let it Cool and blend very well.
- In a big pot heat the oil and add onion let it brown and take it out,in a same oil add meat ginger garlic paste fry them for few minutes,then add tomato,green chilli past and all powder spices mix well and let it cook
- After one hour add yoghurt and brown onion in it and mix nicely,add water and let it cook until meat get tender completely.
- Now blend the prepared Qorma vry nicely and add blended cereal mix all together very well,then blend very well and keep in stove and. Let it cook on slow flame about 2,3 hours
- Daleem/Haleem is ready, Try at your home and enjoy 😊
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So that's going to wrap it up with this exceptional food How to Make Favorite Beef Daleem/Haleem. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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