Vegetable Rainbow Rice

Vegetable Rainbow Rice

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Vegetable Rainbow Rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Vegetable Rainbow Rice is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic. Vegetable Rainbow Rice is something that I have loved my entire life.

Many things affect the quality of taste from Vegetable Rainbow Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Rainbow Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Vegetable Rainbow Rice using 21 ingredients and 28 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Vegetable Rainbow Rice:

  1. 1/2 kg Rice
  2. 2-3 Potatoes
  3. 3 Tomatoes
  4. 1 cup Coriander leaves
  5. 8-10 Green chillies
  6. 1 cup Peas
  7. 1 cup Yoghurt
  8. 1 tbsp Kewra water
  9. Juice of 1/2 lemon
  10. 1/2 cup Oil
  11. 2 Onions
  12. 1 tbsp Ginger garlic
  13. 1 tsp Chilli powder
  14. Salt to taste
  15. 1 tsp Chilli flakes
  16. 1/2 tsp Turmeric
  17. 1 tsp Caraway seeds
  18. 1 tsp Garam masala power
  19. 1/2 tsp Yellow colour
  20. 1/2 tsp Red colour
  21. 1/2 tsp Green colour

Steps to make to make Vegetable Rainbow Rice

  1. Soak rice for few hours.
  2. Peel and slice the onions.
  3. Roughly cut the 2 tomatoes and slice the other in rounds.
  4. Finely chop the coriander leaves.
  5. Diagonally cut the chillies.
  6. Peel and cut the potatoes into wedges.
  7. Mix together yoghurt,kewra,lemon and yellow colour.
  8. Separately dissolve both the colours in little water.
  9. Heat oil in a pan.
  10. Add in onions and fry till light golden.
  11. Add in ginger,garlic and all the vegetables.
  12. Mix them well.
  13. Add in all the spices and mix.
  14. Cook covered till vegetables are tender,moisture evaporates and masala is dry.
  15. Bhoono it well till oil floats on surface.
  16. Boil rice till done.
  17. Drain water and keep the rice aside.
  18. Spread half of the rice in a pan.
  19. Add in vegetable mixture.
  20. Add in yoghurt mixture.
  21. Add in chillies.
  22. Throw in coriander leaves.
  23. Arrange tomato slices.
  24. Cover with remaining rice.
  25. Drizzle both the colours.
  26. Sprinkle caraway seeds and garam masala.
  27. Cook covered on dum for 15-20 minutes.
  28. Serve hot.

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This isn't a full overview to quick as well as very easy lunch recipes yet its excellent something to chew on. Hopefully this will get your creative juices streaming so you can prepare delicious dishes for your family members without doing way too many square meals on your trip.

So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Favorite Vegetable Rainbow Rice. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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