3 spices vegetables biryani

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, 3 spices vegetables biryani. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

3 spices vegetables biryani is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. 3 spices vegetables biryani is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from 3 spices vegetables biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 3 spices vegetables biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 3 spices vegetables biryani is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 3 spices vegetables biryani estimated approx 50 mins.

To get started with this particular recipe, we must first prepare a few components. You can have 3 spices vegetables biryani using 12 ingredients and 4 steps. Here is how you cook that.

#cplfinal #cream
Veg biryani for vegans who avoid meat. Must try. With 3 spices.

Ingredients and spices that need to be Make ready to make 3 spices vegetables biryani:

1. 3 cup rice
2. 1 cup mix vegetables
3. 2 potatoes cubes
4. 1 tsp Ginger garlic paste
5. 1 tsp salt
6. 1/2 tsp red chilli powder
7. 2 tbs biryani masala
8. 1/4 tsp turmeric powder
9. 2 tbs Yogurt
10. 1 tomato chopped
11. 1 cup oil
12. 2 onions chopped

Steps to make to make 3 spices vegetables biryani

1. Wash mix vegetables. Chop tomatoes and garlic.
2. Fry onion in oil till golden brown then add ginger garlic paste vegetables and tomatoes. Add dry spices. Stir it well.
3. Cover it for 10 minutes let all veggies cooked then in the end add yogurt mix it and off the flame.
4. Boil rice. Then layer it with vegetables then rice. Sprinkle food color and kewra water. Then garnish it with green coriander. Simmer it for 3 minutes then mix up side down.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Quick 3 spices vegetables biryani. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!