Shami Kabab

Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Shami Kabab. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Shami Kabab is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Shami Kabab is something which I've loved my entire life.

Many things affect the quality of taste from Shami Kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shami Kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Shami Kabab using 8 ingredients and 9 steps. Here is how you cook it.

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Shami Kabab can be served at dinner or lunch parties to the guests or for the family on weekend as a treat

Ingredients and spices that need to be Prepare to make Shami Kabab:

1. Minced meat___ half kg
2. 250 grams Potato___
3. 25 grams Cloves, Cinnamon___ as required Pomegranate grains___
4. Mint___ 1 bundle Green chili___ 2 or 3 nos Onion___ 2 bundles
5. Eggs___ 2 nos Ghee___ as required Black pepper___ small amount
6. Gram pulse___ 125 grams Green coriander___ 1 bundle
7. Unripe mango___ 1 no Crushed red pepper___ To taste
8. Gralic___ 9 nos Ginger___ 1 small bundle Salt___ as required

Steps to make to make Shami Kabab

1. Wash minced meat and pulse and boil with salt, red pepper and garlic and grind.
2. Boil potatoes and
   mash on slab.
3. Prepare the chutney of pomegranate grains, green coriander, green chilli, salt,
   red pepper, unripe mango without water.
4. Add crushed seasoning, crushed ginger, salt and remaining red pepper
5. Into chopped minced meat and mix well to disslove all the ingredients well.
6. Prepare small pieces of mashed potatoes and place
   potato pieces into evry minced meat kababs
7. Potato pieces into evry minced meat kababs.
8. Braek eggs into a cup and beat well.
   Dip minced meat pieces into egg and fry
9. In fying pan Draw when it is red.
   Very delicious shami kababs are prepared and serve...

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Award-winning Shami Kabab. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!