Vanilla Sponge Cake (without oven)

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Vanilla Sponge Cake (without oven). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Vanilla Sponge Cake (without oven) is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. Vanilla Sponge Cake (without oven) is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Vanilla Sponge Cake (without oven), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vanilla Sponge Cake (without oven) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Vanilla Sponge Cake (without oven) using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Vanilla Sponge Cake (without oven):

1. For Cake batter
2. 100 g Flour
3. 100 g Sugar
4. 2 eggs
5. 100 g Butter
6. 1 tsp baking powder
7. 1/2 tsp vanilla extract
8. other ingredients
9. 1/4 tsp butter to grease the pan
10. 1 tsp maida to flour the pan
11. 1 1/2 cup sand to create a base of the pressure coooker
12. Dry fruits (optional)

Instructions to make to make Vanilla Sponge Cake (without oven)

1. Take a cake pan, apply butter all over the pan and grease well.
   
   Add some flour into the pan and cover the entire pan with flour by rotating the pan carefully.
   
   Dust off the excess flour.
2. In a bowl, add butter and sugar,mix well until light and fluffy.
3. Into it, add 2 eggs and whisk the eggs well.
4. Add maida/all-purpose flour, baking powder and mix well.
5. Add vanilla extract and mix the whole batter without any lumps.
6. Pour the cake batter into the greased pan. Dap the pan to avoid air bubbles
7. Take a pressure cooker.
   
   Into it, add sand all over the base.Place the cake pan over the sand.
   Cover the lid of the pressure cooker.
   (Do not put on the whistle)
8. Cook on low flame for 30-35 minutes.

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So that is going to wrap it up with this special food Simple Way to Make Perfect Vanilla Sponge Cake (without oven). Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!