Kuli kuli(groundnut cake)

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Kuli kuli(groundnut cake). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kuli kuli(groundnut cake) is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Kuli kuli(groundnut cake) is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Kuli kuli(groundnut cake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kuli kuli(groundnut cake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kuli kuli(groundnut cake) is 3 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kuli kuli(groundnut cake) estimated approx 24mins.

To begin with this recipe, we have to first prepare a few components. You can have Kuli kuli(groundnut cake) using 4 ingredients and 14 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Kuli kuli(groundnut cake):

1. 4 cups groundnut (dry)
2. 3 cups clean sand
3. 10 dry pepper(ungrounded)
4. to taste Salt

Steps to make to make Kuli kuli(groundnut cake)

1. Get a clean pan, place on heat
2. Add 3 cups of clean sand, allow to heat for 8mins
3. Add groundnut and roast for 5mins
4. Allow to cool then remove the groundnut skin
5. Add the pepper and ground the groundnut with table grounding engine then add salt to taste
6. Knead thoroughly
7. Sprinkle water at intervals then squeeze out the oil until you get enough to fry the mixture
8. Place the dough on pastry board
9. Roll over with rolling pin
10. Cut little by little, place on palm and make it round
11. Place pan on heat
12. Add the oil from groundnut then allow to heat for 3mins
13. Put the kuli kuli then allow to fry for 8mins
14. Kuli kuli is ready. Is very very good for snack

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So that is going to wrap this up with this special food How to Prepare Ultimate Kuli kuli(groundnut cake). Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!