Singaporean rice πŸ‘Œ

Singaporean rice πŸ‘Œ

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Singaporean rice πŸ‘Œ. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Singaporean rice πŸ‘Œ is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Singaporean rice πŸ‘Œ is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Singaporean rice πŸ‘Œ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singaporean rice πŸ‘Œ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Singaporean rice πŸ‘Œ is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Singaporean rice πŸ‘Œ estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few components. You can have Singaporean rice πŸ‘Œ using 17 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Singaporean rice πŸ‘Œ:

  1. 500 grams chicken boneless
  2. 500 gram basmati rice Boil
  3. 1 cup oil
  4. 1 tsp Black pepper
  5. 1 tsp white pepper
  6. 1 bowl carrots
  7. 1 bowl capsicum
  8. 1 bowl cabbage
  9. Salt as your taste
  10. 1 bowl Ketchup
  11. 4/5 Garlic
  12. 1 tsp chili flakes
  13. 4/5 green chili
  14. 1 bowl mayonnaise
  15. 1 tsp chicken powder
  16. 2 tsp soya sauce
  17. 2 tsp chili sauce

Instructions to make to make Singaporean rice πŸ‘Œ

  1. First chicken cube shape pe kar k soya sauce chili sauce black pepper white pepper chicken powder salt 2 garlic chop kar k mix kar k fry karlain 6 tsp oil dal k phir sari vegetables chili flakes 1/2 dal k fry karein
  2. Mayo garlic sauce banany k Liye 1 bowl mayonnaise 2 garlic chop Karen 1 pinch black pepper 1 pinch white pepper or 1 pinch chili flakes or 2 tsp ketchup dal k mix karlain
  3. Ab ek dish Mein pehle white rice dale phir chicken vegetable Jo fry ki thi uski layer dain phir mayo sauce dalen uper se black pepper Chili flakes dale ek ek pinch
  4. Last may tarka Lagain 4 garlic or green chili dal k tarka deden
  5. I hope apko Meri recipe achi lagti hogi please follow me
    Jazzak Allah

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