Healthy Chicken Shami Kebab

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Healthy Chicken Shami Kebab. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Healthy Chicken Shami Kebab is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. Healthy Chicken Shami Kebab is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Healthy Chicken Shami Kebab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Chicken Shami Kebab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Healthy Chicken Shami Kebab using 18 ingredients and 10 steps. Here is how you can achieve that.

Learn how to make chicken shami kebab at home.

Shami Kebab is a popular kebab recipe traditionally made with mutton.

JOOS Food brings to you a healthier version with chicken and less oil content.

This mouthwatering recipe is made from chicken, chana dal and flavorful Indian spices and makes for a perfect party appetizer.

Serve it with mint chutney & onion rings and we are sure you will taste heaven.

Ingredients and spices that need to be Prepare to make Healthy Chicken Shami Kebab:

1. 1/2 cup chana dal (chickpeas) Soaked overnight
2. 500 gm chicken cubes boneless
3. 4 dry red chilli whole
4. 1 tsp cumin seeds
5. 1 tsp coriander whole
6. 3 cloves
7. 5 black pepper corn
8. 1 inch cinnamon stick
9. 1/2 tsp carom seeds (ajwain)
10. 1 tsp salt
11. 1/4 tsp Turmeric powder
12. 1 egg
13. 2 tbsp coriander leaves chopped
14. 1 tbsp mint leaves chopped
15. 2 green chillies chopped
16. 1 inch ginger roughly chopped
17. 5 cloves garlic chopped
18. 2 tbsp ghee

Instructions to make to make Healthy Chicken Shami Kebab

1. Heat 1 tbsp ghee in a kadai and add the whole spices and let them spluter.
2. Add ginger garlic and saute till the raw smell disappears.
3. Add the chicken, salt and turmeric and saute for 2 mins.
4. Then add coriander, mint, green chilies and chick peas and saute for more 10 mins.
5. Add 2 cups of water and boil the mixture till the chicken and chickpeas are cooked and the water is evaporated.
6. Allow the mixture to cool down completely.
7. Then add the egg and grind the mixture to a smooth paste.
8. Wet your hands and make round shape kebabs of the mixture.
9. Pan fry the kebabs in the remaining ghee.
10. Serve hot with mint chutney and onion rings.

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So that is going to wrap it up with this special food Easiest Way to Prepare Any-night-of-the-week Healthy Chicken Shami Kebab. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!