Mothers sand tarts

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Mothers sand tarts. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mothers sand tarts is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. Mothers sand tarts is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Mothers sand tarts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mothers sand tarts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Mothers sand tarts using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Mothers sand tarts:

1. 3 cup flour
2. 1 pinch salt
3. 1 lb light brown sugar
4. 1/2 lb butter
5. 1 egg yolk
6. 2 whole eggs
7. 1 tsp vanilla

Steps to make to make Mothers sand tarts

1. Melt butter
2. add brown sugar
3. add eggs
4. add vanilla
5. gradually add flour and pinch of salt
6. beat egg white of remaining from yolk put in fridge with doe over night
7. next day beat egg white and glaze top of cookies
8. add cinnamon and sugar on top glaze
9. bake for 8 min on 350°F

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Mothers sand tarts. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!